Discover mountain dairies and traditional tastes

Many believe that the only way to truly grasp the spirit of a new place is to try its traditional dishes. Here, the mountains, green pastures, clean air and a deep-rooted love for the earth itself are served up along with the food in all of the more than 300 “malghe” or mountain dairy farms in Trentino. In these places, rhythms are defined by the cows and pastures and excellent farmhouse cheese is produced, a genuine product that exalts the dishes of these mountain people.

So make your way up to a mountain dairy, through silent woods and lush pastures beneath majestic peaks, and get a taste of the Trentino tradition!